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So this page is more for a place to keep my recipes so I will always have them. It might change to have more than just the different recipes, but who knows. The recipes are not ones that I have made up myself. They are bits and pieces that I have picked up from places I have worked, people I have visited, and of course Mom, Sister, and Grandmas.

Tuesday, November 16, 2010

Monster Cookies

These cookies are really tasty and can be as big as you want them to be.  I like to make them a little bit bigger and under cook them a bit.  That way they are crunchy on the edges and gooey in the middle.

1 1/4 C Brown Sugar                            1 C M&M's (Plain)
1/2 C Butter                                          1 C Chocolate Chips
1 tea Vanilla                                          3 C Oatmeal
1 C Flour                                              2 tea Baking Soda
1 C Peanut Butter                                 3 Eggs
1 C Sugar 

-Preheat oven to 350 degrees
-Mix in a large bowl all of the ingredients
-Start with the eggs, soda, vanilla, butter, and sugars.
-Add in the peanut butter
-Mix in the flour, then the oatmeal
-Finally mix in the Chocolate chips and M&M's


-don't over mix. just get the Chocolate chips and M&M's into the batter 
-It will be extremely lumpy!

-Spoon onto a cookie sheet and bake for 10-12 minutes.  The cooking time will vary depending on how large of a cookie you make.  10-12 minutes is about right for a tablespoon sized scoop.  Cook until just starting to brown on the edges.  Watch closely!!!  They seem to go from looking raw to burnt really quick.



-Move onto a cooling rack after letting them firm up for a minute or two.
-You might get used to this, but they are really good with cold milk or ice cream. 

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